This cornbread recipe is so good, it'll make you want to slap your momma! That's southern talk for really really good! This is a staple around my house and is so simple to throw together. My husband says it's like cake, and I tend to agree with him!
Here is what you will need
1 stick butter-melted
1 2/3 c. milk
2 1/3 c. flour
1 c. yellow corn meal
4 1/2 tsp. baking powder
1 tsp. salt
Bake at 400
25-28 minutes until golden brown
Cream butter and sugar together
Beat in your eggs and milk
Add remaining dry ingredients and mix well
Pour into a greased casserole dish and bake
Make sure it is crispy brown and done completely in center
Then enjoy! We love to eat this with some yummy stew on a cold night! I hope you love this as much as we do. Happy Thanksgiving to all!